Recipes

How to make baked rabbit

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Do you want to delight your guests with a baked rabbit recipe? Then read on and discover a great way to cook delicious and simple rabbit. You need very few ingredients, little time and you will see how you will prepare a dish for everyone to suck their fingers. The rabbit is a juicy, tasty meat and you will see how with this recipe it will still taste better. Surprise your family or friends with a different and delicious dish thanks to this article de.com in which we tell you how to make baked rabbit.

4 people 1 hour Low difficulty Ingredients:
  • 2 rabbits
  • 10 cloves of garlic
  • 1 tablespoon thyme
  • 1 tablespoon rosemary
  • 1 bay leaf
  • 2 tablespoons oil
  • 2 tablespoons salt
  • 1 small spoonful of pepper
  • 1/2 glass of white wine
  • 4 medium potatoes
You may also be interested: How to make rabbit with snails Steps to follow to make this recipe: 1

To start with this baked rabbit recipe The most important thing is to have each of the ingredients on hand. Next, take the 2 rabbits and chop them into quarters so they cook better in the oven; Once chopped you can place them on a baking sheet that you have previously greased with olive oil.

Once you have them in the baking dish, add the salt, pepper, rosemary, thyme and bay leaves. All this combination of species is essential for the final result of the recipe.

2

Next you must to peel the garlic cloves and cut them into sheets that you should then distribute throughout the tray. If you prefer that the rabbit has the taste of garlic but not eat any piece, just peel the garlic and put it whole. Once all the spices and garlic are placed, put a tablespoon of olive oil on the chopped rabbit. You must ensure that everything is well impregnated with oil, move the pieces of meat so that it is better absorbed.

3

A baked rabbit recipe You can also make it with potatoes since it is a perfect combination to have a complete and delicious dish. You must take the 4 potatoes, peel them, rinse them and cut them into dice; then, place them inside the tray along with the meat and all the spices. Stir everything well so that it takes on the flavor and unifies. Finally, you must add a glass of white wine To water all the ingredients, this will help the cooking of the potato and enhance the flavor.

4

While you finish the previous preparation, put the oven to preheat at 180 degrees When ready, insert the tray with all the ingredients and cook for at least 45 minutes. The cooking time may vary depending on the type of oven and the size of the rabbit, so it is recommended that you keep an eye on it so that it fits perfectly.

Once the cooking time is finished it takes a little more to make it perfect, the idea is that the rabbit is juicy but golden on the outside. And ready! Enjoy a delicious, nutritious and perfect dish for the whole family. Enjoy your meal!

5

If you want to discover other recipes with rabbit, we suggest you learn to prepare other dishes such as, for example, rabbit with garlic or rabbit with cognac, great!

If you want to read more articles similar to How to make baked rabbit, we recommend that you enter our Recipes category.

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